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Châteraisé Patisserie from Japan

Châteraisé Patisserie from Japan

First launched at the foot of Mount Fuji in 1954, Châteraise has expanded to more than 600 shops around the world. The patisserie uses natural ingredients sourced exclusively from the brand’s partner farm in Japan to create an array of specialty cakes, puffs, and dorayaki pancakes.

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Kowloon
18 Hanoi Road, Tsim Sha Tsui, Kowloon, Hong Kong
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