Le Fromage by Ma
From the vegan restaurant concept Ma… and The Seeds of Life comes the all new handmade vegan ‘cheeze’ brand. Always keeping environmental sustainability at the heart of every product, Le Fromage cheezes are made in small batches and prepared with the principles of raw veganism to maintain the ingredients’ nutritious value and earthy flavours. Each wheel of cheeze is crafted with the brand’s passion for protecting and respecting mother nature, adding an artisanal touch to vegan delights.
Kowloon
Victoria Dockside, 18 Salisbury Road, Tsim Sha Tsui